by Ronald Grisanti D.C., D.A.B.C.O., D.A.C.B.N., M.S. Are you aware that “real” vitamin E is really eight entities, not just one? It consists of four tocopherols (alpha, beta, delta, gamma) and four tocotrienols. What I find extremely alarming is most researchers that study vitamin E only use “one” of the eight parts of the vitamin E. The […]
April 07, 2016 Ophthalmology TAKE-HOME MESSAGE In British Caucasian women from the TwinsUK cohort, the authors assessed the relationship between dietary nutrients and progression of nuclear lens changes over 10 years. Findings estimated a genetic influence of nuclear cataract progression at 35% (95% CI, 13–54) compared with environmental factors at 65% (95% CI, 46–87). Based […]
Advances in Nutrition: An International Review Journal, 09/29/2014 Review Article Burton–Freeman BM, et al. – In this study, authors want to compare the clinical evidence of tomato intake and lycopene supplementation on cardiovascular risk factors. With the exception of blood pressure management where lycopene supplementation was favored, tomato intake provided more favorable results on cardiovascular […]
Nature’s Sunshine Products NSP For customer and distributor discussions of Nature’s Sunshine Products. Not an official site of NSP. Centrum Silver Ingredients All in all these multis are very acid forming. First one is Vit A (50% from Beta Carotene) usually the other 50% is a palmitate which is a synthetic acid residual. They are […]
Breast Cancer and Dietary Intakes of Folate and B Vitamins in African American and European American Women Keywords: BREAST CANCER – Folate, Vitamin B6, Vitamin B12, Methionine Reference: “Associations of dietary folate, vitamin B6, B12 and methionine intake with risk of breast cancer among African American (AA) and European American (EA) women,” Gong Z, Ambrosone […]