Nutrition

Low carbohydrate diets for health and performance

AUT University’s Human Potential Centre has been commissioned by New Zealand’s Register of Exercise Professionals (REPs) to write research reviews around current exercise and health-related topics that are relevant to the fitness industry. I recently wrote this review of the efficacy of low carbohydrate diets for health and performance. It is definitely longer than my usual […]

9 Evidence-Based Health Benefits of Almonds

By Joe Leech, Dietitian Almonds are an incredibly popular tree nut. Despite being high in fat, they are highly nutritious and extremely healthy. Here are 9 evidence-based health benefits of almonds. 1. Almonds Deliver a Massive Amount of Nutrients The almond is the edible seed that grows on the tree Prunus dulcis, more commonly called the […]

Probiotics Benefits, Foods and Supplements

Probiotics Benefits, Foods and Supplements Affiliate Disclosure95 Comments Health Benefits of Probiotics Probiotics hold the key not just for better health and a stronger immune system, but also for healing digestive issues, mental health illness, and neurological disorders. New research is continuing to prove that probiotic benefits and side effects go far beyond what we previously thought. In […]

Diet and colorectal cancer

01/30/2015 Maturitas   Baena R, et al. – The aim of this report is to present a review of the published epidemiologic research to date reflecting the most current scientific evidence related to diet and colorectal cancer (CRC) risk. CRC is a preventable disease through the modification of associated risk factors, including physical inactivity, obesity […]

Added fructose is a principal driver of type 2 diabetes, experts argue

1/29/15 Recent studies have shown that added sugars, particularly those containing fructose, are a principal driver of diabetes and pre-diabetes, even more so than other carbohydrates. Clinical experts writing in Mayo Clinic Proceedings challenge current dietary guidelines that allow up to 25% of total daily calories as added sugars, and propose drastic reductions in the amount of […]

Vitamin K2 and Osteoporosis

January 29, 2015 Dr. Neville Wilson Osteoporosis is a serious and potentially debilitating condition, in which human bone fragility can give rise to unsuspecting fractures in vulnerable elderly males and females, with increased risk for morbidity and mortality. The common perception that osteoporosis affects only females is false, and may limit the detection and diagnosis […]

Why Your Coffee Addiction Isn’t So Bad for You

BY REAL SIMPLE JANUARY 28, 2015 4:25 PM EST Knocking back a daily cup of joe (or several) delivers more than a jolt of energy. That morning brew comes with a host of health benefits, according to research. Here’s how coffee can benefit your body and your brain. 1. Coffee may decrease your risk of depression. Drinking […]

Nutrients, Foods, and Colorectal Cancer Prevention

January 28, 2015 Nutrients, Foods, and Colorectal Cancer Prevention Gastroenterology TAKE-HOME MESSAGE Epidemiological and experimental studies over the years have linked several foods to risk of colorectal cancer. Foods associated with lower risk include calcium, fiber, milk, and whole grains. Foods associated with higher risk include red meat and processed meat. Chemopreventive effects are attributed […]

Intestinal Microbiota And Diet in IBS: Causes, Consequences, or Epiphenomena? – Full Text

Am J Gastroenterol advance online publication 27 January 2015; doi: 10.1038/ajg.2014.427 Mirjana Rajilić-Stojanović PhD Intestinal Microbiota And Diet in IBS: Causes, Consequences, or Epiphenomena? Abstract Irritable bowel syndrome (IBS) is a heterogeneous functional disorder with a multifactorial etiology that involves the interplay of both host and environmental factors. Among environmental factors relevant for IBS etiology, […]

Are You Getting Conned By Cheap & Toxic Chocolate?

15 dollars for 8 pieces of chocolate….?! That’s all I could think about on a recent trip to the mall while walking past the famous chocolatier, Godiva. Are you getting conned by this cheap & toxic chocolate company? I mean 15 dollars for 8 pieces of what? What is Godiva doing that make these chocolates […]

Sugary drinks linked to earlier onset of menstrual periods

1/27/2015 Girls who frequently consume sugary drinks tend to start their menstrual periods earlier than girls who do not, according to new research published online Jan 28 in Human Reproduction. In the first study to look at the relation between sugar-sweetened drinks and the age at which girls have their first period, researchers followed 5583 […]

Frankincense Oil Cancer Natural Treatment

  Frankincense Oil Cancer Natural Treatment 91+1 337Tweet 81.0kLike 9.8kPin 0Share Affiliate Disclosure2 Comments Tradition tells us that the magi (3 wise men) gave the infant King of Israel gifts of gold to honor his royalty, frankincense as a perfume, and myrrh for anointing oil. Although there probably some truth to this, other sources claim […]

Gluten and Fertility

1.22.15 Aviva Romm, M.D. Fertility challenges are so uniquely painful. There is the tremendous anguish of living with the uncertainty that comes with each attempt at conception and the sadness with each unwanted period that comes. There are the feelings of inadequacy, and the aching bittersweetness of meeting your friends’ and sisters’ babies that they […]

Garlic and onions: Their cancer prevention properties

Cancer Prevention Research, 01/23/2015  Review Article Nicastro HL, et al. – This review discusses the cancer preventive effects of Allium vegetables, particularly garlic and onions, and their bioactive sulfur compounds and highlights research gaps. The Allium genus includes garlic, onions, shallots, leeks, and chives. These vegetables are popular in cuisines worldwide and are valued for […]

Drinking moderate amounts of alcohol is linked to reduced risk of heart failure, large study finds

Drinking moderate amounts of alcohol is linked to reduced risk of heart failure, large study finds Date: January 20, 2015 Source: European Society of Cardiology (ESC) Summary: Evidence already exists for the beneficial effects of drinking moderate amounts of alcohol on the risk of developing a number of heart conditions; however, the role it plays […]

Major cause of blindness linked to calcium deposits in the eye

Major cause of blindness linked to calcium deposits in the eye Date: January 19, 2015 Source: University College London – UCL Summary: Microscopic spheres of calcium phosphate have been linked to the development of age-related macular degeneration (AMD), a major cause of blindness. AMD affects 1 in 5 people over 75, causing their vision to […]

Mushrooms are awesome (P<0.05)

January 20, 2015 “Without leaves, without buds, without flowers; Yet they form fruit. As a Food, as a tonic, as a medicine; The entire creation is precious.” -weird mushroom poem of sketchy origin Mushrooms: They have B12! When exposed to UV light, they make vitamin D2.  Protein, fibre, and selenium.  Shall I go on? Maybe […]

Fatty acids in fish may shield brain from mercury damage

Date: January 21, 2015 Source: University of Rochester Medical Center Summary: The benefits of fish consumption on prenatal development may offset the risks associated with mercury exposure, new findings from research in the Seychelles suggests. In fact, the new study suggests that the nutrients found in fish have properties that protect the brain from the […]

Can Coffee Prevent Melanoma?

01.20.2015 0 COMMENTS Analysis: Can Coffee Prevent Melanoma? Dissecting a study suggesting a protective effect from coffee. by F. Perry Wilson MD, MSCE MedPage Today medical reviewer Francis (Perry) Wilson turns his attention to the latest “good news” for coffee drinkers study and gives his rating: half-cup out of four cups. VIDEO LINK HERE TIME […]

Nutrition, dietary interventions and prostate cancer

Nutrition, dietary interventions and prostate cancer: The latest evidence BMC Medicine 01/20/2015 Lin PH, et al. – Prostate cancer (PCa) remains a leading cause of mortality in US men and the prevalence continues to rise world–wide especially in countries where men consume a ‘Western–style’ diet. The combination of all the beneficial factors for PCa risk […]