Diabetes

Potential for primary prevention of Alzheimer’s disease

An analysis of population-based data Sam Norton PhD The Lancet Neurology, Volume 13, Issue 8, Pages 788 – 794, August 2014 Summary Background Recent estimates suggesting that over half of Alzheimer’s disease burden worldwide might be attributed to potentially modifiable risk factors do not take into account risk-factor non-independence. We aimed to provide specific estimates […]

A Very Low Carbohydrate, Low Saturated Fat Diet for Type 2 Diabetes Management: A Randomized Trial

Tay J Diabetes Care. 2014 Jul 28. pii: DC_140845. [Epub ahead of print] Abstract OBJECTIVE: To comprehensively compare the effects of a very low carbohydrate, high unsaturated/low saturated fat diet (LC) to a high-unrefined carbohydrate, low fat diet (HC) on glycemic control and cardiovascular disease (CVD) risk factors in type 2 diabetes (T2DM). RESEARCH DESIGN […]

New Evidence Fuels Concerns About The Safety Of Niacin

Effects of Extended-Release Niacin with Laropiprant in High-Risk Patients The HPS2-THRIVE Collaborative Group N Engl J Med 2014; 371:203-212 July 17, 2014DOI: 10.1056/NEJMoa1300955 BACKGROUND Patients with evidence of vascular disease are at increased risk for subsequent vascular events despite effective use of statins to lower the low-density lipoprotein (LDL) cholesterol level. Niacin lowers the LDL cholesterol […]

Pistachio Nut Consumption Improves Cardiovascular Risk Factors in Diabetes

RESEARCH · July 01, 2014 TAKE-HOME MESSAGE In this randomized, crossover, controlled feeding study, 30 adults with type 2 diabetes mellitus (T2DM) consumed a low-fat control diet with low-fat/high-carbohydrate snacks and a moderate-fat diet containing pistachios (20% of total energy) for 4 weeks each, separated by a 2-week washout. A diet containing pistachios significantly reduced […]

New Study Finds Diabetes Risk Rises With Statin Adherence

Diabetes Risk Rises With Statin Adherence Miriam E. Tucker July 17, 2014 The risk of new-onset type 2 diabetes rises with adherence to statin therapy, providing further confirmation of the previously reported link. However, the benefits of statins still “clearly” outweigh the risks, according to a large new population-based study and analysis. The findings were published […]

Multipronged Lifestyle Change Reduces Cognitive Impairment

Medscape Medical News > Conference News Susan Jeffrey July 16, 2014 COPENHAGEN, Denmark — Results of a randomized trial suggest lifestyle intervention that addresses a variety of risk factors simultaneously can have cognitive benefits for people at risk for cognitive impairment and Alzheimer’s disease (AD). The 2-year trial, called the Finnish Geriatric Intervention Study to […]

HbA1c – A Modifiable Predictor of Heart Disease

YourHealthDetective.com Researchers at the Johns Hopkins Bloomberg School of Public Health believe that lowering blood glucose levels could reduce the risk of coronary heart disease in both diabetics and non-diabetics. The researchers found that hemoglobin A1c ( HbA1c ) — a measure of long-term blood glucose level — predicts heart disease risk in both diabetics and non-diabetics. […]

Association between class III obesity (BMI of 40-59 kg/m2) and mortality – Full Text

Association between class III obesity (BMI of 40-59 kg/m2) and mortality: a pooled analysis of 20 prospective studies Full Text PLoS Medicine, 07/14/2014  Evidence Based Medicine Clinical Article Kitahara CM, et al. – The prevalence of class III obesity (body mass index [BMI]>=40 kg/m2) has increased dramatically in several countries and currently affects 6% of […]

Can Exercise Enhance Insulin Sensitivity?

David Perlmutter, M.D. A lot depends on how our cells respond to the chemical insulin. Insulin is a hormone, created in the pancreas, that functions by enhancing the way cells take in glucose. Higher levels of dietary carbohydrates and sugars cause the pancreas to increase its output of insulin in response. Unfortunately, as insulin levels […]

Medical research related to low-carbohydrate diets

From Wikipedia, the free encyclopedia Low-carbohydrate diets became a major weight loss and health maintenance trend during the late 1990s and early 2000s.[1][2][3] While their popularity has waned recently from its peak, they remain popular.[4][5] This diet trend has stirred major controversies in the medical and nutritional sciences communities and, as yet, there is not a general consensus […]

Restoration of normal glucose regulation in people with prediabetes significantly decreases the risk of future diabetes

Regression from prediabetes to normal glucose regulation is associated with reduction in cardiovascular risk: results from the diabetes prevention program outcomes study Diabetes Care, 07/07/2014 Clinical Article Perreault L, et al. – Restoration of normal glucose regulation (NGR) in people with prediabetes significantly decreases the risk of future diabetes. The authors sought to examine whether […]

How Many Carbs Can I Eat – Video

From Cureality.com Hosted by William Davis, MD Author of the #1 New York Times Bestseller, Wheat Belly http://youtu.be/rgO6rC0K-Tw

The causal role of breakfast in energy balance and health

The causal role of breakfast in energy balance and health: a randomized controlled trial in lean adults American Journal of Clinical Nutrition, 06/19/2014 Clinical Article Story Source PubMed Reference Journal Reference Betts JA, et al. – This randomized controlled trial aims to conduct a randomized controlled trial examining causal links between breakfast habits and all […]

Preventing Diabetes Over the Long Haul: Lifestyle beats Metformin – with VIDEO

Published: Jun 17, 2014 | Updated: Jun 18, 2014 By Kristina Fiore, Staff Writer, MedPage Today Action Points Note that this study was published as an abstract and presented at a conference. These data and conclusions should be considered to be preliminary until published in a peer-reviewed journal. Both lifestyle and metformin reduce the development […]

Canola Oil Cuts Heart Risk in Diabetes

Published: Jun 16, 2014 By Crystal Phend, Senior Staff Writer, MedPage Today Story Source Action Points Note that one of the studies was published as an abstract and presented at a conference. Those data and conclusions should be considered to be preliminary until published in a peer-reviewed journal. Improving overall diet quality over a 4-year […]

Baby Formula Doesn’t Prevent Type 1 Diabetes

Published: Jun 16, 2014 By Crystal Phend, Senior Staff Writer, MedPage Today Full Story Action Points Note that this randomized trial in infants at high-risk of developing type 1 diabetes did not demonstrate a benefit to hydrolyzed infant formula compared with traditional cows’ milk-based formula. Be aware that the primary outcome, the development of two […]

Sulfonylureas and TZDs May Up Fracture Risk in Diabetes

Medscape Medical News > Conference News Miriam E. Tucker June 15, 2014 SAN FRANCISCO — The oral diabetes drug classes of thiazolidinediones (TZDs/Brand Names) and sulfonylureas (Brand Names) both boost the risk for fractures compared with metformin, a large database analysis has found. The observational study confirms previous findings of increased fracture risk with TZDs but is the first […]

Vitamin D: No Prediabetes Prevention

Published: Jun 9, 2014 By Kristina Fiore, Staff Writer, MedPage Today Full Story Non-Western patients who had prediabetes and were living abroad in the Netherlands had no help from vitamin D supplements in terms of improving metabolic markers, researchers found. In a randomized controlled trial that showed vitamin D levels indeed rose in supplemented patients, […]

Rate of Weight Gain and Subclinical Coronary Artery Disease in Type 2 Diabetes

PracticeUpdate Research · June 09, 2014 TAKE-HOME MESSAGE Researchers in Korea examined the association, in patients with newly diagnosed type 2 diabetes (T2D), between the rate of weight gain (from age 20 years to age of maximum weight) and indicators of subclinical coronary artery disease (CAD). Among the 1724 participants, the highest quarter of prior […]

Study: Banning Soda From Food Stamp Purchases Could Curb Obesity and Diabetes Rates

TownHall.com Christine Rousselle | Jun 09, 2014 A new study by researchers at Stanford University is suggesting that making soda and other sugary drinks ineligible for purchase with SNAP funds could result in nearly a quarter million fewer diabetes cases in adults, and over 140,000 fewer obese children. Banning soda and other sugary drinks from food stamps […]